recipes
try our employees favorite recipes at home!
tried and tasted by employees and fellow Community Bank employees.
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Recipes
Buckeyes Candy
Submitted by Jennifer Ridenhour
½ sticks softened butter
1 lb. confectioner’s sugar
1 ½ cups creamy peanut butter
¼ cup finely chopped nuts
1 tsp vanilla
¼ to ½ bar paraffin (wax)
12 ounces milk chocolate
Mix together, butter, sugar, peanut butter, nuts and vanilla. Chill. Melt paraffin and milk chocolate. Insert toothpick into the chilled candy and dip into chocolate. Leave a small area near top without chocolate to represent a buckeye. Yields : 80 to 100 pieces of candy.